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1

Advance in Cordyceps militaris (Linn) Link polysaccharides: Isolation, structure, and bioactivities: A review

Zhang, Jixian, Wen, Chaoting, Duan, Yuqing, Zhang, Haihui, Ma, Haile

Journal:

International Journal of Biological Macromolecules

Year:

2019

Language:

english

File:

PDF, 984 KB

english, 2019

2

Effects of Various Nonthermal Pretreatments on the Physicochemical Properties of Dried Ginger ( Zingiber officinale Roscoe) Slices from Two Geographical Locations

Osae, Richard, Zhou, Cunshan, Alolga, Raphael N., Xu, Baoguo, Tchabo, William, Bonah, Ernest, Alenyorege, Evans Adingba, Ma, Haile

Journal:

Journal of Food Science

Year:

2019

Language:

english

File:

PDF, 1.44 MB

english, 2019

3

Optimization of ultrasound assisted extraction of protein from sunflower meal and its physicochemical and functional properties

Dabbour, Mokhtar, He, Ronghai, Ma, Haile, Musa, Abubakr

Journal:

Journal of Food Process Engineering

Year:

2018

Language:

english

File:

PDF, 1.06 MB

english, 2018

4

Effect of different drying methods on the product quality and bioactive polysaccharides of bitter gourd ( Momordica charantia L.) slices

Yan, Jing-Kun, Wu, Li-Xia, Qiao, Ze-Ru, Cai, Wu-Dan, Ma, Haile

Journal:

Year:

2018

Language:

english

File:

PDF, 736 KB

english, 2018

5

Genomic mapping identifies two genetic variants in the MC1R gene for coat colour variation in Chinese Tan sheep

Gebreselassie, Gebremedhin, Liang, Benmeng, Berihulay, Haile, Islam, Rabul, Abied, Adam, Jiang, Lin, Zhao, Zhengwei, Ma, Yuehui, Mateescu, Raluca

Journal:

Year:

2020

File:

PDF, 1.08 MB

2020

6

N6-methyladenosine Modulates Messenger RNA Translation Efficiency

Wang, Xiao, Zhao, Boxuan Simen, Roundtree, Ian A., Lu, Zhike, Han, Dali, Ma, Honghui, Weng, Xiaocheng, Chen, Kai, Shi, Hailing, He, Chuan

Journal:

Year:

2015

Language:

english

File:

PDF, 1.64 MB

english, 2015

7

Effects of ultrasound pretreatments on the kinetics of moisture loss and oil uptake during deep fat frying of sweet potato ( Ipomea batatas )

Oladejo, Ayobami Olayemi, Ma, Haile, Qu, Wenjuan, Zhou, Cunshan, Wu, Bengang, Yang, Xue, Onwude, Daniel I.

Journal:

Innovative Food Science & Emerging Technologies

Year:

2017

Language:

english

File:

PDF, 834 KB

english, 2017

8

Alkali extraction of rice residue protein isolates: Effects of alkali treatment conditions on lysinoalanine formation and structural characterization of lysinoalanine-containing protein

Zhang, Zhaoli, Wang, Yang, Dai, Chunhua, He, Ronghai, Ma, Haile

Journal:

Year:

2018

Language:

english

File:

PDF, 3.02 MB

english, 2018

9

Advances in ultrasound assisted extraction of bioactive compounds from cash crops – A review

Wen, Chaoting, Zhang, Jixian, Zhang, Haihui, Dzah, Courage Sedem, Zandile, Manyakara, Duan, Yuqing, Ma, Haile, Luo, Xiaoping

Journal:

Ultrasonics Sonochemistry

Year:

2018

Language:

english

File:

PDF, 1.55 MB

english, 2018

10

Techno-functional attribute and antioxidative capacity of edible insect protein preparations and hydrolysates thereof: Effect of multiple mode sonochemical action

Mintah, Benjamin Kumah, He, Ronghai, Dabbour, Mokhtar, Xiang, Jiahui, Agyekum, Akwasi Akomeah, Ma, Haile

Journal:

Ultrasonics Sonochemistry

Year:

2019

Language:

english

File:

PDF, 545 KB

english, 2019

11

Minimizing the thermal bridge through the columns in a refrigeration room

Jiang, Xiaoqiang, Lin, Aqiang, Ma, Hailing, Li, Xingyou, Li, Yiyu

Journal:

Applied Thermal Engineering

Year:

2020

Language:

english

File:

PDF, 2.13 MB

english, 2020

12

Peripheral fins for blockage robustness

Hailing Wu, Diana Ma, Massoud Kaviany

Journal:

International Journal of Heat and Mass Transfer

Year:

2007

Language:

english

File:

PDF, 1.20 MB

english, 2007

13

Enzymolysis kinetics and activities of ACE inhibitory peptides from wheat germ protein prepared with SFP ultrasound-assisted processing

Wenjuan Qu, Haile Ma, Junqiang Jia, Ronghai He, Lin Luo, Zhongli Pan

Journal:

Ultrasonics Sonochemistry

Year:

2012

Language:

english

File:

PDF, 341 KB

english, 2012

14

Ultrasonic Degradation of Polysaccharide from a Red Algae ( Porphyra yezoensis )

Zhou, Cunshan, Ma, Haile

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 116 KB

english, 2006

15

Effects of multi-frequency power ultrasound on the enzymolysis and structural characteristics of corn gluten meal

Jin, Jian, Ma, Haile, Wang, Kai, Yagoub, Abu El-Gasim A., Owusu, John, Qu, Wenjuan, He, Ronghai, Zhou, Cunshan, Ye, Xiaofei

Journal:

Ultrasonics Sonochemistry

Year:

2015

Language:

english

File:

PDF, 1.88 MB

english, 2015

16

Lactic acid production from acidogenic fermentation of fruit and vegetable wastes

Wu, Yuanyuan, Ma, Hailing, Zheng, Mingyue, Wang, Kaijun

Journal:

Bioresource Technology

Year:

2015

Language:

english

File:

PDF, 461 KB

english, 2015

17

Ultrasound-Assisted Detoxification of Free Gossypol from Cottonseed Meal

Dai, Chunhua, Zhang, Liuping, Ma, Haile, Yin, Xiulian, He, Ronghai, Qian, Jingya

Journal:

Journal of Food Process Engineering

Year:

2015

Language:

english

File:

PDF, 481 KB

english, 2015

18

Conversion of glucose into 5-hydroxymethylfurfural in different solvents and catalysts: Reaction kinetics and mechanism

Zhou, Cunshan, Zhao, Jing, Yagoub, Abu ElGasim A., Ma, Haile, Yu, Xiaojie, Hu, Jiali, Bao, Xinjie, Liu, Shulan

Journal:

Egyptian Journal of Petroleum

Year:

2016

Language:

english

File:

PDF, 1.19 MB

english, 2016

19

Effects of ultrasound on microbial growth and enzyme activity

Huang, Guoping, Chen, Suwan, Dai, Chunhua, Sun, Ling, Sun, Wenli, Tang, Yingxiu, Xiong, Feng, He, Ronghai, Ma, Haile

Journal:

Ultrasonics Sonochemistry

Year:

2017

Language:

english

File:

PDF, 384 KB

english, 2017

20

Effects of ultrasound pretreatment with different frequencies and working modes on the enzymolysis and the structure characterization of rice protein

Yang, Xue, Li, Yunliang, Li, Suyun, Oladejo, Ayobami Olayemi, Ruan, Siyu, Wang, Yucheng, Huang, Shanfen, Ma, Haile

Journal:

Ultrasonics Sonochemistry

Year:

2017

Language:

english

File:

PDF, 4.16 MB

english, 2017

21

Efficacy of new beverage made of dates vinegar and garlic juice in improving serum lipid profile parameters and inflammatory biomarkers of mildly hyperlipidemic adults: A double-blinded, randomized, placebo-controlled study

Ali, Zeshan, Ma, Haile, Ayim, Ishmael, Wali, Asif

Journal:

Journal of Food Biochemistry

Year:

2018

Language:

english

File:

PDF, 889 KB

english, 2018

22

Stability and antioxidant activities of corn protein hydrolysates under simulated gastrointestinal digestion

Ren, Xiaofeng, Liang, Qiufang, Zhang, Xi, Hou, Ting, Li, Suyun, Ma, Haile

Journal:

Cereal Chemistry

Year:

2018

Language:

english

File:

PDF, 355 KB

english, 2018

23

Ultrasound assisted enzymolysis of sunflower meal protein: Kinetics and thermodynamics modeling

Dabbour, Mokhtar, He, Ronghai, Mintah, Benjamin, Tang, Yingxiu, Ma, Haile

Journal:

Journal of Food Process Engineering

Year:

2018

Language:

english

File:

PDF, 1.67 MB

english, 2018

24

Optimizing and predicting degree of hydrolysis of ultrasound assisted sodium hydroxide extraction of protein from tea (Camellia sinensis L.) residue using response surface methodology

Ayim, Ishmael, Ma, Haile, Alenyorege, Evans Adingba

Journal:

Journal of Food Science and Technology

Year:

2018

Language:

english

File:

PDF, 804 KB

english, 2018

25

Reduction of Listeria innocua in fresh-cut Chinese cabbage by a combined washing treatment of sweeping frequency ultrasound and sodium hypochlorite

Alenyorege, Evans Adingba, Ma, Haile, Ayim, Ishmael, Aheto, Joshua Harrington, Hong, Chen, Zhou, Cunshan

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2018

Language:

english

File:

PDF, 1.27 MB

english, 2018

26

Effect of multi-frequency multi-mode ultrasound washing treatments on physicochemical, antioxidant potential and microbial quality of tomato

Alenyorege, Evans Adingba, Ma, Haile, Ayim, Ishmael, Aheto, Joshua Harrington, Hong, Chen, Zhou, Cunshan

Journal:

Journal of Food Measurement and Characterization

Year:

2018

Language:

english

File:

PDF, 1.40 MB

english, 2018

27

Genetically elevated circulating homocysteine concentrations increase the risk of diabetic kidney disease in Chinese diabetic patients

Ma, Liang, Liu, Qian, Jiang, Yongwei, Zhao, Hailing, Zhao, Tingting, Cao, Yongtong, Li, Ping, Niu, Wenquan

Journal:

Journal of Cellular and Molecular Medicine

Year:

2019

Language:

english

File:

PDF, 489 KB

english, 2019

28

Adaptation Mechanisms of Small Ruminants to Environmental Heat Stress

Berihulay, Haile, Abied, Adam, He, Xiaohong, Jiang, Lin, Ma, Yuehui

Journal:

Year:

2019

Language:

english

File:

PDF, 205 KB

english, 2019

29

Effects of sonication during moromi fermentation on antioxidant activities of compounds in raw soy sauce

Gao, Xianli, Liu, Ermeng, Zhang, Junke, Yang, Mingquan, Chen, Sui, Liu, Zhan, Ma, Haile, Hu, Feng

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2019

Language:

english

File:

PDF, 1.90 MB

english, 2019

30

Effect of multi-frequency counter-current S type ultrasound pretreatment on the enzymatic hydrolysis of defatted corn germ protein: Kinetics and thermodynamics

Musa, Abubakr, Ma, Haile, Gasmalla, Mohammed A.A., Sarpong, Frederick, Awad, Faisal N., Duan, Yuqing

Journal:

Process Biochemistry

Year:

2019

Language:

english

File:

PDF, 2.03 MB

english, 2019

31

Advance in photonic crystal solar cells

Liu, Wei, Ma, Hailing, Walsh, Annika

Journal:

Renewable and Sustainable Energy Reviews

Year:

2019

Language:

english

File:

PDF, 5.16 MB

english, 2019

32

Effects and mechanism of ultrasound pretreatment of protein on the Maillard reaction of protein-hydrolysate from grass carp (Ctenopharyngodon idella)

Yang, Xue, Li, Yunliang, Li, Songtao, Ren, Xiaofeng, Olayemi Oladejo, Ayobami, Lu, Feng, Ma, Haile

Journal:

Ultrasonics Sonochemistry

Year:

2020

Language:

english

File:

PDF, 1013 KB

english, 2020

33

Efficacy of ultrasound treatment in the and removal of pesticide residues from fresh vegetables: A review

Azam, S M Roknul, Ma, Haile, Xu, Baoguo, Devi, Shoma, Siddique, Md Abu Bakar, Stanley, Sarah L., Bhandari, Bhesh, Zhu, Junsong

Journal:

Trends in Food Science & Technology

Year:

2020

Language:

english

File:

PDF, 1.42 MB

english, 2020

34

Ultrasonication and thermosonication blanching treatments of carrot at varying frequencies: Effects on peroxidase inactivation mechanisms and quality characterization evaluation

Guo, Yiting, Wu, Bengang, Guo, Xiuyu, Liu, Dandan, Wu, Ping, Ma, Haile, Pan, Zhongli

Journal:

Year:

2020

File:

PDF, 68 KB

2020

35

Preparation and antihypertensive activity of peptides from Porphyra yezoensis

Wenjuan Qu, Haile Ma, Zhongli Pan, Lin Luo, Zhenbin Wang, Ronghai He

Journal:

Year:

2010

Language:

english

File:

PDF, 446 KB

english, 2010

36

HRTEM observation on microstructures in the Ge-implanted silicon wafers re-processed by solid phase epitaxy

Qinghua Xiao, Hailing Tu, Qigang Zhou, Qing Chang, Guohu Zhang, Jing Wang, Tongda Ma

Journal:

Materials Science in Semiconductor Processing

Year:

2006

Language:

english

File:

PDF, 388 KB

english, 2006

37

The use of ultrasound for enzymatic preparation of ACE-inhibitory peptides from wheat germ protein

Junqiang Jia, Haile Ma, Weirui Zhao, Zhenbin Wang, Wanmin Tian, Lin Luo, Ronghai He

Journal:

Year:

2010

Language:

english

File:

PDF, 514 KB

english, 2010

38

Extraction modeling and activities of antioxidants from pomegranate marc

Wenjuan Qu, Zhongli Pan, Haile Ma

Journal:

Journal of Food Engineering

Year:

2010

Language:

english

File:

PDF, 457 KB

english, 2010

39

Effect of energy-gathered ultrasound on Alcalase

Haile Ma, Liurong Huang, Junqiang Jia, Ronghai He, Lin Luo, Wenxue Zhu

Journal:

Ultrasonics Sonochemistry

Year:

2011

Language:

english

File:

PDF, 238 KB

english, 2011

40

Continuous and pulsed ultrasound-assisted extractions of antioxidants from pomegranate peel

Zhongli Pan, Wenjuan Qu, Haile Ma, Griffiths G. Atungulu, Tara H. McHugh

Journal:

Ultrasonics Sonochemistry

Year:

2011

Language:

english

File:

PDF, 366 KB

english, 2011

41

Continuous and pulsed ultrasound-assisted extractions of antioxidants from pomegranate peel

Zhongli Pan, Wenjuan Qu, Haile Ma, Griffiths G. Atungulu, Tara H. McHugh

Journal:

Ultrasonics Sonochemistry

Year:

2012

Language:

english

File:

PDF, 369 KB

english, 2012

42

Storage Stability of Sterilized Liquid Extracts from Pomegranate Peel

Wenjuan Qu, Andrew P. Breksa III, Zhongli Pan, Haile Ma, Tara H. Mchugh

Journal:

Journal of Food Science

Year:

2012

Language:

english

File:

PDF, 637 KB

english, 2012

43

Flavonoid constituents and antioxidant capacity in flowers of different Zhongyuan tree penoy cultivars

Jinling Fan, Wenxue Zhu, Huaibin Kang, Haile Ma, Guanjun Tao

Journal:

Journal of Functional Foods

Year:

2012

Language:

english

File:

PDF, 493 KB

english, 2012

44

Pretreatment of defatted wheat germ proteins (by-products of flour mill industry) using ultrasonic horn and bath reactors: Effect on structure and preparation of ACE-inhibitory peptides

Zhou, Cunshan, Ma, Haile, Yu, Xiaojie, Liu, Bin, Yagoub, Abu El-Gasim A., Pan, Zhongli

Journal:

Ultrasonics Sonochemistry

Year:

2013

Language:

english

File:

PDF, 848 KB

english, 2013

45

ACE-inhibitory peptides production from defatted wheat germ protein by continuous coupling of enzymatic hydrolysis and membrane separation: Modeling and experimental studies

Qu, Wenjuan, Ma, Haile, Zhao, Weirui, Pan, Zhongli

Journal:

Chemical Engineering Journal

Year:

2013

Language:

english

File:

PDF, 459 KB

english, 2013

46

TO CORRESPONDENTS.

Lin, Lin, Cui, Haiying, He, Ronghai, Liu, Lei, Zhou, Cunshan, Mamdouh, Wael, Ma, Haile

Journal:

Year:

1839

Language:

english

File:

PDF, 107 KB

english, 1839

47

Effect of simultaneous infrared dry-blanching and dehydration on quality characteristics of carrot slices

Wu, Bengang, Pan, Zhongli, Qu, Wenjuan, Wang, Bei, Wang, Juan, Ma, Haile

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2014

Language:

english

File:

PDF, 752 KB

english, 2014

48

Enzymolysis reaction kinetics and thermodynamics of defatted wheat germ protein with ultrasonic pretreatment

Qu, Wenjuan, Ma, Haile, Liu, Bin, He, Ronghai, Pan, Zhongli, Abano, Ernest Ekow

Journal:

Ultrasonics Sonochemistry

Year:

2013

Language:

english

File:

PDF, 325 KB

english, 2013

49

High altitude, prolonged exercise, and the athlete biological passport

Schumacher, Yorck O., Garvican, Laura A., Christian, Ryan, Lobigs, Louisa M., Qi, Jiliang, Fan, Rongyun, He, Yingying, Wang, Hailing, Gore, Christopher J., Ma, Fuhai

Journal:

Drug Testing and Analysis

Year:

2015

Language:

english

File:

PDF, 1.05 MB

english, 2015

50

Biodiesel production from soybean oil deodorizer distillate enhanced by counter-current pulsed ultrasound

Yin, Xiulian, You, Qinghong, Ma, Haile, Dai, Chunhua, Zhang, Henan, Li, Kexin, Li, Yunliang

Journal:

Ultrasonics Sonochemistry

Year:

2015

Language:

english

File:

PDF, 725 KB

english, 2015

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